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Table Setting Hireage from Culinary Lane Catering

Specialising in catering equipment hire to Rodney & The North Shore. Over the Harbour Bridge by request.

When it comes to hosting an event whether it's a boutique/smaller wedding, special family occasion, dinners at home, in-house catering, grazing tables, or a funeral, Culinary Lane Catering can also deliver "Restaurant Quality" table settings with the catering you have ordered with us. A one-stop shop so you don't have to hire from another company.

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At Culinary Lane, we understand the importance of quality catering equipment, and that's why we offer a range of rental options to suit your needs. Whether you're looking for catering equipment hire near me, or simply want to rent catering equipment for your upcoming event, we have you covered.

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Catering Equipment Rental

Our catering equipment rental options are designed to make your event planning process as smooth and stress-free as possible. We offer a range of equipment to suit any occasion, including:

  • Crockery Hire

  • Glass wear Hire

  • Cutlery Hire

  • Table cloth and Cloth Servette Hire

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Party Hire Catering Equipment

Planning a party can be a daunting task, but with our party-hire catering equipment, you can rest assured that your event will be a success. From glasses and plates and cutlery, we have everything you need to impress your guests.

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Hire Catering Equipment Auckland

If you're based in Rodney or the North Shore and are a client of ours, our catering equipment hire services are available to you. We offer flexible rental solutions to meet your needs, with delivery and pickup options available.

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The right catering equipment can make all the difference to the success of your event.

At Culinary Lane Catering, we offer a boutique range of Table setting Hireage of restaurant quality items to make your Catering all that more special and we will deliver this at the same time as your food offer.

Please request Hireage options upon your inquiry into catering options.

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  • Q: What are some popular wedding catering trends?
    A: Some popular wedding catering trends include food stations or grazing tables, personalized menus, interactive food experiences (such as DIY taco bars), and farm-to-table or locally-sourced ingredients.
  • Q: Can I provide my own alcohol for the wedding?
    A: It depends on the venue and catering company. Some venues and caterers have restrictions on outside food and beverages, while others may allow it with corkage fees or other conditions. Check with your venue and caterer beforehand to see what their policies are.
  • Q: Are there any restrictions on the type of food or drinks that can be served at a wedding?
    A: Depending on your location and venue, there may be restrictions on the types of food or drinks that can be served. For example, some venues may not allow open flames for safety reasons, while others may not allow certain types of cuisine due to cultural or religious sensitivities. Check with your venue and caterer to see what restrictions, if any, apply.
  • Q: How early should I book my wedding caterer?
    A: It's recommended to book your wedding caterer at least 6-12 months in advance, especially during peak wedding season (typically spring and summer). This will give you enough time to research and compare caterers, discuss your preferences and budget, and secure your preferred date and menu.
  • Q: Can I request a tasting before booking a wedding caterer?
    A: Yes, most wedding caterers offer tastings as part of their service, either during the initial consultation or closer to the wedding date.
  • Q: How do I handle dietary restrictions or allergies among my guests?
    A: Make sure to inform your wedding caterer of any dietary restrictions or allergies among your guests in advance, so that they can accommodate their needs. This may include offering vegetarian, gluten-free, or other specialized menu options.
  • Q: Do I need to provide rentals like tables, chairs, and linens for my wedding caterer?
    A: This depends on the catering company and venue policies. Some may provide these items as part of their service, while others may require you to rent them separately. Culinary Lane Catering offers a Boutique range of table setting hireage or restaurant quality items. See our Catering equipment hire for more.
  • Q: Can I adjust the number of guests or menu items after booking a wedding caterer?
    A: This depends on the catering company policies, but most will allow you to make adjustments up to a certain point, usually a few weeks before the wedding date.
  • Q: Are there any additional fees or charges I should be aware of when booking a wedding caterer?
    A: Make sure to ask your wedding caterer about any additional fees or charges, such as gratuity, delivery fees, or setup fees, so that you can budget accordingly.
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